Salted Caramel & Sunshine Vegan
  • Salted Caramel & Sunshine Vegan


    If Aussie summers & sunshine had a flavour, this would be it. Our vegan salted caramel soy-based gelato delicately balances the rich, sweet & salty kick of our Italian salted caramel with a fresh & gentle touch of coconut milk.

    Organic Non-GMO Soy Milk [Filtered Water, Organic Soya Beans, Organic Rice Syrup, Organic Sunflower Oil, Sea Salt], Organic Rice Malt Syrup, Water, Inulin, Vegetable Oil, Water Kefir (5%) [Water, Sugar, Molasses, Fruit (Figs/Dates), Kefir Cultures], Organic Agave Syrup, Caramel Swirl (4.9%) [Vegetable Gums (Pectin, Locust Bean)], Caramelised Sugar, Himalayan Pink Salt (0.4%), Vegetable Gums (Guar, Xanthan), Probiotic Cultures